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Grilled sausage served with mustard and bread.
Fermented cabbage often served as a side.
German potato salad, usually with vinegar and oil.
A cheese spread made of soft cheese, butter, and spices, typically served with bread.
Breaded and fried meat cutlet, often served as a starter.
Pot roast, usually of beef, marinated before slow-cooking.
Beef rolls filled with mustard, bacon, and onions, braised until tender.
Smooth bisque topped with river prawn
Small portion of fried carp with mashed potatoes
Topped with cucumber and roe
A chocolate sponge cake with cherries and whipped cream.
A pastry filled with spiced apples and raisins.
A honey cake filled with cream and topped with almond slices.
A fruit bread with nuts and spices, often enjoyed during the holidays.
While originally Italian, it has become popular in Germany, often served with fruit sauce.
Come and discover why Essen Restro has become a favorite among food enthusiasts.
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